Baumatic BT2266SS Reviews - Dual fuel Cooker

This cooker is a good all rounder.

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Baumatic BT2266SS: Dual fuel Cooker | hob See full product description

Ease of use	9.5
Design	9.5
Performance	9.0
Value for money	10.0
Overall rating	9.0

Product Features

Fuel	Dual fuel
Type of hob	Gas
There are 4 types of hob: gas ceramic (electric) induction (electric) solid plate (electric) “Find out the differences between them and the advantages of each here.”http://www.reevoo.com/decidewhattobuy/2010/09/gas-and-electric-hob-types-demystified/
Oven cavity	Single
Width in cm	59.8

Main heating type	Convection
Conventional ovens heat from the bottom so the top of the oven will be slightly hotter than the bottom. This is useful when you’re cooking lots of different dishes at a time. However, they do take a little longer than fan ovens to heat up. Convection (or fan) ovens circulate the air so that you get an even temperature throughout the oven. They are quicker to heat up which means they save on energy and time. Multifunction (convection or conventional) ovens give you the flexibility to use different methods of cooking. They usually have both fan and conventional settings as well as pizza settings that will only cook from the bottom, giving you a crispy pizza, or top-only cooking that is very useful for browning.
Energy efficiency	A
The more efficient the product, the less energy it needs and the more you get for your money. ‘A’ rated products are the most efficient and ‘G’ rated products are the least efficient.
Number of cooking zones	4

Height in cm	90
The distance from the very top of the product to the very bottom.
Depth in cm	60

Release date	2004-08-31
The date the product was originally made available for purchase.
Pull system of oven	No

Cookers Buying Guide

Manufacturer's Description

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